We can't wait to see you again!
The Club may feel a little different as we gradually reopen, but we're smiling behind our masks. The Club's management team, with direction and approval from the Board of Governors, have put together this COVID-19 Standard Operating Procedures manual. In it, you'll find updated standards and modifications for service, increased sanitation measures, as well as information regarding private events. Please review the manual so you and your guests know what to expect when coming to the City Club.
The City Club reopened for dinner service on July 1. Reservations are available Wednesday - Saturday night from 5:00 - 8:30 p.m. On Wednesdays and Thursdays, the kitchen closes at 9:00 p.m. and the Club closes at 10:00 p.m. On Fridays and Saturdays, the kitchen closes at 10:00 p.m. and the Club closes at 11:00 p.m.
** Note: Face coverings are now required in the Club unless you are seated at your table, per Governor Cooper's Executive Order No. 147, issued on June 24, 2020.
2020 COVID-19 Standard Operating Procedures Manual​
Lower Club Level Foot Traffic Floor Plan
The Club is serving lunch Thursdays and Fridays, and dinner Wednesdays – Saturdays. Lunch reservations are available 11:30 a.m. - 1:30 p.m. Dinner reservations are available from 5 to 8 p.m.
We are taking reservations requests via email, to frontdesk@charlottecityclub.com. Your account must be current in order to make a reservation. Please list 2-3 preferred times in your initial email, as we anticipate a high volume of requests and would like to accommodate as many people as we can within the capacity and timing constraints.
We look forward to seeing you again very soon!